Why work?

At Crêpe Bar we believe our time is best spent as creators, dedicated to elevating food service and Phoenix food culture. Each detail matters, beginning with our top-rated guest interaction to delivering high quality food and beverages. These experiences provide learning, fun, and accomplishment that positively impacts our guests, purveyors, staff, and community at large.



Our Mission

To create a dining and work place that is inspiring, generous, and respectful to all of those who make what we do possible:    farmers, staff and guests.



Our culture is what sets us apart in an industry with high turnover. Crêpe Bar is proud to offer a personalized environment with many long-time employees. All members of our staff executes an invaluable part of the renowned service level that we are famous for.



Crêpe Bar provides a work environment  that will foster creativity and passion. We offer a workplace for those who want to develop skills in the culinary arts or hospitality/guest services industry.



Tired of working holidays? Our staff enjoys major holidays off, paid time off, and dining discounts. Continuing education opportunities also exist for our key positions. 



Interested in joining?

Click below to send in resume with your availability.

we foster a thoughtful approach